On St Patrick’s Day I shared a link for a smoothie on my Facebook page.
It was originally posted here. So, I decided to make it.
I didn’t have any coconut milk on hand, so I used coconut water. Hopefully it was the same potassium level, but I haven’t had a chance to look up the nutritional value differences. I made it the same way as the recipes except that I didn’t measure the coconut water. I think it was about one cup. I used one avocado that was mostly ripe, three tablespoons of local honey, one tablespoon of homemade vanilla extract, and a 1/2 tablespoon of peppermint extract. I also added 1 1/2 cups of ice and puréed everything in my vitamix blender. This is how it looked.
It was surprisingly good. My husband likened it to mint chocolate chip ice cream. The only thing I would do differently is either to use slightly less peppermint oil or not to do a Pilates class immediately after drinking the shake as it kind of gave me heartburn. But I would happily make it again. Tasty and good for you? Yes, please!